Tag - international food

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TEAM Eats: Flammkuchen
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TEAM Eats: Marbled Bundt Cake

TEAM Eats: Flammkuchen

Looking down at flammkuchen, which looks similar to a square pizza with cheese and bacon
This German, pizza-style dish is delicious and so simple anyone can make it! Keep reading to see how we made it!

Flammkuchen is a specialty of the region of Germany where we live and serve as TEAM missionaries.  Back in the day, German farmers would bake bread once a week. To test the oven temperature before they baked bread, they would put this small assortment of bread, creme fraiche and cheese into the oven. And that creation eventually evolved into what we know today as flammkuchen, or “pie baked in flames.”  Nowadays it’s the German version of pizza. It’s easy to eat on the go, or you can get it at a nice restaurant. It’s very simple to make, which is…

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TEAM Eats: Marbled Bundt Cake

This yummy marbled bundt cake comes all the way from Austria! Keep reading to try it out for yourself!

This recipe comes all the way from TEAM missionaries in Austria. Austria is known for its wide variety of sweet desserts. This lemon and chocolate bundt cake is one of the many treats you can find in an Austrian coffee shop. Or, if you follow this recipe, you can have it right in your own home! While you’re enjoying this dish, take some time to pray for the country of Austria. Although 82.9 percent of the country profess to be Christian in some way, shape or form, only 0.6 percent of the country is evangelical. And an estimated 356,000 people…

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